Answer:
By increasing blood glucose, fatty acid, and amino acid levels
Explanation:
Cortisol, corticosterone, and cortisone are the glucocorticoids released by the adrenal cortex and serve to impart resistance to stress. These hormones stimulate protein breakdown (mainly in muscle cells), gluconeogenesis and lipolysis and thereby increase the concentration of amino acids, glucose and fatty acids in blood.
The amino acids are used by cells for synthesis of new proteins or for synthesis of ATP. Glucose is also used by cells to produce ATPs.
Glucocorticorticoids increase the sensitivity of blood vessels for hormones which in turn stimulate their constriction. The vasoconstriction raises blood pressure. The process of vasoconstriction resumes the normal range of blood pressure which is otherwise dropped by some emergency conditions such as injury and severe loss of blood.
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Answer:
Genetic, geographic & cultural factors that cause sickle-cell anemia. It is important to note that even genetic diseases are caused by multiple social, environmental and biological factors. This is particularly true in the case of sickle-cell anemia, a genetically inherited blood disorder usually found in people with West African ancestry (PBS 2001).
Answer:
Fever c) is regulated by chemicals that reset the body's thermostat to a higher setting
Explanation:
Fever is a high body temperature and is one of the ways our immune system attempts to combat an infection. It is also referred to as pyrexia and it could be more than between 37.2 and 38.3 °C (99.0 and 100.9 °F) in humans, there is not a single agreed-upon upper limit. <em>Temperature is regulated in the hypothalamus.</em> Fever helps your immune system fight infections by speeding up the functioning of cells and it makes it harder for bacteria and viruses to thrive in the body.
Answer:
d. ATP; Fructose-2,6-bisphosphate
Explanation:
Phosphofructokinase-1 is the enzyme that catalyzes the formation of fructose-1,6-bisphosphate from fructose-6-phosphate and ATP. The phosphofructokinase step is the first rate-limiting step of glycolysis.
Phosphofructokinase-1 activity is allosterically regulated. Its activity is increased whenever the cell's ATP supply is depleted or when its breakdown products, ADP and AMP accuulates in he cell. However, it is inhibited when the cell is amply supplied with ATP.
The activity of phosphofructokinase-1 is restored by fructose-2,6-bisphosphate, its most potent activator.
From the given options:
a. AMP :::: citrate is wrong because AMP increases the activity of phosphofructokinase-1 and citrate is not its activator but an inhibitor
b. AMP :::: Fru-2,6-P2 is wrong because AMP increases its activity same as fructose-2,6-bisphosphate
c. ATP :::: citrate is wrong because both citrate and ATP are inhibitors
d. ATP :::: Fru-2,6-P2 is correct as explained above
e. All of these is wrong because of the other wrong options above.
