Answer:
Carbon dioxide is moving out of the living things.
Explanation:
The food materials eaten by living things contain carbon in the form of complex organic matter. When living things feed, they ingest this complex organic material into their bodies.
During the process of digestion, this complex organic material is broken down to give glucose. Glucose is the energy molecule in living things. Excess glucose in the body is stored as glycogen.
During cellular respiration, glucose is broken down to release carbon dioxide. Hence, at night when the giraffe has stopped eating, cellular respiration continues to occur and carbon dioxide is released, that is, carbon dioxide continues to move out of living things at night.
4 Hydrogen Atoms should be correct. Because the 4 infront of it signifies the amount of hydrogen. It would also be 4 hydrogen atoms if it were written as H4N3, because the 4 is still around the H (as long as the 4 is under scored)
Bread dough rises due to the formation of gas.
<u>Explanation:</u>
- If we observe the outer part of the bread, which contains tiny hole like structure, due to the gas formation inside the bread dough.
- In the bread dough rising process, the industries are using the yeast, which makes the gas that separates the protein particles in the bread move apart and makes the dough of the bread rise.
- In this reaction, the yeast utilizing the carbohydrate to make a gas namely carbon-di-oxide gas which makes the dough to rise
Answer:
50 g of K₂CO₃ are needed
Explanation:
How many grams of K₂CO₃ are needed to make 500 g of a 10% m/m solution?
We analyse data:
500 g is the mass of the solution we want
10% m/m is a sort of concentration, in this case means that 10 g of solute (K₂CO₃) are contained in 100 g of solution
Therefore we can solve this, by a rule of three:
In 100 g of solution we have 10 g of K₂CO₃
In 500 g of solution we may have, (500 . 10) / 100 = 50 g of K₂CO₃
The question that cannot be answered using scientific method is "Which is the most interesting acid?"
