Answer
The 4 events that occur during amoeba are:-
- It sees the food particle.Then by pseudopodia (the finger like projections from amoeba) traps the food particle.
- The finger-like extensions of the cell surface fuse over the food particle forming a food vacuole.
- Inside the food vacuole, complex foods are broken down into simpler ones which then diffuse into the cytoplasm.
- The remaining undigested material is moved to the surface of the cell and thrown out. [Egestion].
the chances of that happening are 8/52 which reduces to 2/13. So not very good
9:3:3:1 is the ratio.
From the given data,
We have a 9.8 two, ratio since we have 49/5, 15/5, 18/5, and 5/5.
This ratio resembles nine a little bit, which is what we inferred from the opposition's score.
When the two relevant genes exhibit independent assortment, this is the result. Therefore, the chromosomes/genes are not connected.
We are finally getting a ratio of 9:3:3:1
In flies, two possible outcomes for the body color phenotype is black and brown.
Whereas in eye color we have white eye and red eye.
Here, white eye is recessive and red eye is dominant
<h3>What does the independent assortment law entail? </h3>
- According to Mendel's law of independent assortment, the alleles of two or more distinct genes are independently selected into gametes.
- In other words, an allele for one gene does not affect the allele for another gene that a gamete acquires.
<h3>Where can I find independent assortment?</h3>
- Meiosis I of gamete production, when homologous pairs line up in random orientations at the center of the cell as they prepare to split, provides the physical foundation for the law of independent assortment.
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Answer:
From the point of view of the type of molecule that is obtained after the degradation of the hydrocarbon skeleton, amino acids can be classified as: glucogenic and ketogenic. The main difference between glucogenic amino acids and ketogenic amino acids is that glucogenic amino acids can be converted to pyruvate or other glucose precursors, while ketogenic amino acids can be converted to acetyl CoA and acetoacetylCoA.
Explanation:
Glucogenic amino acids are amino acids that break down to pyruvate, alpha-ketoglutarate, succinyl Co-A, fumarate, and oxaloacetate and are so named because the synthesis of glucose from these molecules is feasible. Both pyruvate and the Krebs cycle intermediates noted above can be converted to phosphoenolpyruvate and subsequently glucose through gluconeogenesis.Ketogenic amino acids are the amino acids that generate acetyl-CoA or acetacetyl-CoA and are called by this name because they can cause ketone bodies. Since mammals lack the proper enzyme system, these compounds can never be used as precursors for glucose biosynthesis. Of the twenty universal amino acids, fourteen are purely glucogenic and two are purely ketogenic (leucine and lysine). The remaining four (isoleucine, phenylalanine, tryptophan and tyrosine) are glucogenic and ketogenic simultaneously since a part of the hydrocarbon skeleton originates precursors for the biosynthesis of glucose (pyruvate or Krebs cycle intermediates) and the other part acetyl-CoA or acetacetyl -CoA.