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Strike441 [17]
3 years ago
12

A food worker has just has just finished cutting raw chicken. What must he do before preparing salads?

Health
2 answers:
MakcuM [25]3 years ago
7 0

A) Wash your hands. Only then will you be thoroughly getting rid of germs and lowering your chance of getting germs into your customers food, and getting them sick.

Lostsunrise [7]3 years ago
3 0
It’s A because they don’t want to be spreading bacteria onto other food
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3. You're doing rounds in the ER when a patient is rushed in. The patient suffered major trauma in
Drupady [299]

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The cause of lung prolapse is the affection of the pulmonary pleura or the possible perforation of the lung

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The pulmonary pleura presents the right pressure balance so that the lungs do not collapse, like the lungs, which inside the pressure is positive or higher in relation to the atmosphere.

That the intrapulmonary pressure is less than the external one is because of the pleura and the integrity of the lung wall, if these structures are affected the lung becomes less pressure than the atmosphere and collapses quickly like a punctured balloon.

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if you mess with it or cause it to go into it.

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A physician orders 500 ml of iv solution be administered over 8 hours. if the iv infusionset delivers 15 drops per ml, how many
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A physician orders 500 ml of IV solution be administered over 8 hours, if the IV infusionset delivers 15 drops per ml than 15 drops per minute should the nurse administer to the patient.

If a patient was to receive 500 mL in 8 hours, dividing 500 by 8 would mean that the patient would receive 62.5 mL in 1 hour, or 60 min. Setting up the equation, 15 drops/mL/X equals 62.5 mL/60 min; cross-multiplying, the answer will be 15 drops/min.

IV solutions are specially developed liquids that are injected into a vein to forestall or treat dehydration. They are used in individuals of all ages who are sick, injured, dehydrated from exercise or heat, or undergoing surgery.

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