Water is a Solute so your answer is C. have a nice day
<span>Enzymes are Biological Catalysts. They increase the rate of Metabolic reactions. Almost all Biological Reactions involve Enzymes. All enzymes are Globular Proteins with a specific Tertiary Shape. They are usually specific to only one reaction.</span><span>The part of the Enzyme that acts a Catalyst is called the Active Site. The rest of the Enzyme is much larger and is involved in maintaining the specific shape of of the Enzyme.</span><span>When a reaction involving an Enzyme occurs, a Substrate is turned into a Product. The Substrate can be one or more molecules. The Active Site of an Enzyme is Complementary to the Substrate it catalyses.</span>
<span>Neither. You need a nutritionist. Biochemist and food scientists could peripherally be involved by seeing that food is processed in such a way as to preserve the nutritional value of the food. (e.g., seeing that the vitamins are not degraded by processing) and contaminates and bacteria are not introduced.</span>
The skeleton of an embryo is made up of cartilage and collagen
Hope this helps :3
Answer:
glycolysis, the Krebs cycle, and electron transport.