Answer:
that would be a phenotype
Answer:
So, they do eat...they do reproduce...they are simple...and can move.
So if you were lazy and skipped a type of food mentioned or anything, please ask the entire question, with all the included words. This way I can evaluate from how/the way they say it.
Staphylococcal food poisoning is called an intoxication disorder because the bacteria produce type III secretion system toxins. This is a type of gastrointestinal illness caused by infection with the staphylococcus aureus bacterium. it is one of the most common food-borne diseases and results from the ingestion of staphylococcal enterotoxins performed in food by enterotoxigenic strains of staphylococcus aureus.
Answer:
A. osmosis
Explanation:
The movement of water from areas of high concentration to areas of low concentration is called <u>osmosis</u>
Answer:
C. The enzyme with mutation 1 has decreased affinity for pyridoxal phosphate, whereas the enzyme with mutation 2 has lost the ability to bind to the substrates.
Explanation:
A coenzyme is an organic cofactor that binds with an enzyme in order to initiate or aid the function of the enzyme. A coenzyme binds to the active site of the enzyme (where the reaction occurs), thereby triggering its activation by modifying protein structure during the reaction. Some examples of coenzymes include Coenzyme A and Adenosine triphosphate (ATP). Pyridoxal phosphate is a coenzyme (it is the active form of vitamin B6) that is required for the function of cystathionase. Moreover, cystathionase is an enzyme that enables cells the synthesis of cysteine from methionine (transsulfuration pathway). The binding of pyridoxal phosphate to the enzyme increases the binding affinity of the enzyme for the substrate, thereby influencing its activity. In this case, it is expected that mutation 1 reduces the binding affinity of the enzyme to the cofactor, and thereby the cofactor is required at a higher concentration to restore normal enzyme activity.
