In marine environment, many animals confuse the plastic littering the oceans for food including sea turtles. Once in these animal bodies the plastic accumulates, and the chemicals can cause excess estrogen to be produced, which has led to discoveries of male fish with female sex organs. For sea turtles, the plastic blocks their digestive tract and the food that is trapped releases gases that render them buoyant, and unable to dive for food. The turtle was slowly starving because a single use plastic bag, which she had eaten, was blocking her digestive tract.
The plastic contains destructible and harmful agents that is not good for human and animals health.
Answer:
2 molecules of ATP and 2 molecules of NADH
Explanation:
Glycolysis is the first step of cellular respiration (break down of glucose to extract energy) which occurs in the cytoplasm. Glycolysis is a pathway common to all living organisms- prokaryotes and eukaryotes, as it does not require oxygen to occur.
Glycolysis occurs in two major phases (ten steps) requiring 10 enzymes catalyzing each step; the energy-requiring phase and the energy-requiring phase.
In the energy-requiring phase, the starting molecule (glucose) gets rearranged in a series of chemical reactions, and two phosphate groups gets attached to it producing fructose-1,6-bisphosphate which is unstable, This modified sugar then splits in half due to its instability to form two different but inter-convertible phosphate-bearing three-carbon sugars (Dihydroxyacetonephosphate, DHAP and Glyceraldehyde-3-phosphate, G3P). Because the phosphates used in these steps come from 2 ATP molecules, 2 ATP molecules get used up in this phase
All the DHAP molecules get converted to G-3-P in order to enter the next phase.
In the energy-recovering phase, the 3-carbon sugar (G3P) is converted into another three-carbon molecule called pyruvate, through a series of reactions. In these reactions, two ATP and 1 NADH molecules are made. This recovery phase occurs twice (one for each of the two isomeric three-carbon sugars, DHAP and G3P). Hence, a total of 4 ATP and 2 NADH molecules are produced in this phase.
Overall, Glycolysis converts one glucose (six-carbon) molecule to two pyruvate (three-carbon) molecules and a net release of 2 ATP molecules (4 overall - 2 used) and 2 NADH molecules.
Lactic acid produced by fermentation causes the sour taste.
Cell membrane i think as I remember