Answer:
Explanation:
According to USDA food profiling facts for Americans, people were consuming 3800 calories per person per day in year 2000, this was 800 calories more than what they consumed in 1957. The trend is definitely on rise and you can calculate from these number the percentage of increase.
Safety ... im pretty sure. <span />
I will try to help you with your work just tell me what you need help with and i will try to help
Hey there!
I believe the correct option is 4) nose, bronchi, trachea, lungs
Hope this helps you!
God bless ❤️
xXxGolferGirlxXx
Microorganisms such as bacteria, viruses, yeasts and molds can spoil food and may cause a risk to anyone's health. Microbes cause infectious diseases such as flu and measles. But you do have to remember that less than 1% of bacteria can invade our body (the host) and make us ill. So even if it is 1%, that's still 1% that can harm you.
Some examples of how microorganisms affect humans and how they can enter through your body:
Respiratory tract (mouth and nose): Influenza virus which causes the flu.
Gastrointestinal tract (mouth oral cavity): Vibrio cholerae which causes cholera.
Urogenital tract: Escherichia coli which causes cystitis.
Breaks in the skin surface: Clostridium tetani which causes tetanus.
