Alcoholic fermentation includes: <u>All answers are correct</u>
a. is carried out by yeasts.
b. produces far less ATP than aerobic respiration.
d. produces ethanol.
e. produces carbon dioxide.
Fermentation- Fermentation is an anaerobic process in which energy can be released from glucose even though oxygen is not available. Fermentation occurs in yeast cells, and a form of fermentation takes place in bacteria and in the muscle cells of animals.
Aerobic respiration- It is the process of cellular respiration that takes place in the presence of oxygen gas to produce energy from food. This type of respiration is common in most of the plants and animals, birds, humans, and other mammals. In this process, water and carbon dioxide are produced as end products.
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They are sandwiched between two layers of heads. Recall that the heads are hydrophilic therefore they will always be on the outside and the tails are hydrophobi therefore they willl always be away from water, there fore sandwiched. I'm a bio major, hope I helped :)
the gastrovascular system is also known as the coelenteron, and is commonly known as a "blind gut" or "blind sac", since food enters and waste exits through the same orifice.
so True
<span>biological </span>evolution<span> is the process of change by which new species develop from preexisting species over time; in </span>genetic terms<span>, </span>evolution<span> can be defined as any change in the frequency of alleles in populations of organisms from generation to generation.</span>
Answer:
a) protons b) neutrons c) electrons d) +1 e) nucleus f) -1 g) atomic number h) mass number
Explanation:
