Answer: Amylose in starch is responsible for the formation of a deep blue color in the presence of iodine.
Explanation :The iodine molecule slips inside of the amylose coil.n This makes a linear triiodide ion complex with is soluble that slips into the coil of the starch causing an intense blue-black color.
Answer:
Glucose
Explanation:
Because when the plants have waste or produce they will make glucose.
Answer:
The law of segregation states that the two alleles of a single trait will separate randomly, meaning that there is a 50% either allele will end up in either gamete. ... The law of independent assortment states that the allele of one gene separates independently of an allele of another gene. pls make me branilist
