The correct question for this is: "<span>The concentration of proteins synthesized in the breast are more affected by _____ than _____."
The correct answers are the age of the infant and maternal intake and maternal serum proteins.
While maternal intake and serum proteins contribute to the proteins synthesized in the breast tissue, the age of the infant will affect the composition of the breast milk as he or she ages. This is because of the reason that the demand for nutrients of the infant should be fulfilled until the recommended breastfeeding age of 2 years old.</span>
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Parents have many responsibilities to their children, these responsibility must be taken seriously in order to keep the children in the right path. The parental responsibility that I will personally found very interesting is teaching my children how to do different stuffs. Like teaching them cook different dishes and cookies or teaching them to play different games or teaching them funny tricks in mathematics.
Answer:
time; point
Explanation:
The complete question is as follows:
The shortest length of time required to kill all test microbes at a specified temperature is the thermal death __________ whereas the lowest temperature required to kill all microbes in a sample within 10 minutes is the thermal death _________.
time; point
window; point
point; time
time; temperature
- When a population of bacteria gets killed due to exposure to high temperatures then this is termed as thermal death.
- The time taken to kill a specific microbe at a specific temperature is termed as the thermal death time. The length of the time taken depends on the nature of the target microbe and hence, varies from one to another.
- The lowest temperature that will kill all the microbes in a sample within ten minutes is defined as the thermal death point. The temperature at which the microbes get killed within 10 minutes also varies from one microbe to another.
- Thermal death results in the disruption of the cell membranes of the microbes and hence can kill the microbes.
