On what kind of food did the growing population of medieval Europe depend?
1 answer:
Foods such as bread, cereal, gruel, pasta, pancakes, pizza and porridge.
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Explanation</u>:
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During the medieval ages, the farmers had a fall crop and a spring crop.
- Crops cultivated during the spring were Barley and Beans while fall produced a lot of Wheat and Rye.
- During the medieval period most of the population were poor and who ate poorly but the bread was a common dish among the people.
- The bread was consumed by everyone, but the price and quality differ by the type of grains used.
- Everyone drank beer and Ale since Wine was expensive and the drinking water was unsafe.
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