You need to check the temperature of food being stored in a temperature-controlled environment every four hours. The process of changing a space's temperature is called temperature control.
Cooking food alone may not be enough to avoid food poisoning, though, if the bacteria in food are allowed to grow to large numbers. When the temperature is between 5°C and 63°C, bacteria can grow. The risk zone is the range between 5°C and 63°C.
Temperature control is a process where the passage of heat energy into or out of a space or substance is adjusted to achieve the desired temperature. This process involves measuring or otherwise detecting changes in the temperature of the space (and all of the objects contained therein) or of the substance.
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Answer:
a. λ = 647.2 nm 
b. I₀  9.36 x 10⁻⁵
Explanation:
Given: 
β = 56.0 rad , θ = 3.09 ° , γ = 0.170 mm = 0.170 x 10⁻³ m 
a. 
The wavelength of the radiation can be find using 
β = 2 π / γ * sin θ 
λ = [ 2π * γ * sin θ ] / β 
λ = [ 2π * 0.107 x 10⁻³m * sin (3.09°) ] / 56.0 rad 
λ = 647.14 x 10⁻⁹ m  ⇒  λ = 647.2 nm 
b. 
The intensity of the central maximum I₀ 
I = I₀ (4 / β² ) * sin ( β / 2)² 
I = I₀ (4 / 56.0²) * [ sin (56.0 /2) ]²
I = I₀  9.36 x 10⁻⁵
 
        
             
        
        
        
Answer:
For example, when a car travels at a constant speed, the driving force from the engine is balanced by resistive forces such as air resistance and friction in the car's moving parts. The resultant force on the car is zero.
Explanation:
hope this helps
 
        
                    
             
        
        
        
I think it would be d because the spring or whatever was pushing until it reached the farthest it could then it would pull down but idrk