Answer : b. $65.10
1 appetizer: $7.39=7.39
2 entrees: $16.99 each= 2 * 16.99=33.98
1 dessert: $5.29= 5.29
2 drinks: $2.30 each=4.6
cost = 7.39 + 33.98 + 5.29 + 4.6 =$51.26
7% tax = 51.26 * 0.07 = 3.5882
20% gratuity = 51.26 * 0.2= 10.252
Total cost = 51.26 + 3.5882 + 10.252 =65.1002
the total amount = $65.1
Answer:
m =-1.25
Step-by-step explanation:
5.2m + 5 = 2.9m – 3 – 4.1m
Combine like terms
5.2m + 5 = -1.2m – 3
Add 1.2m to each side
5.2m +1.2m +5 = -1.2m +1.2m -3
6.4m +5 = -3
Subtract 5 from each side
6.4m +5-5 = -3-5
6.4m = -8
Divide each side
6.4m/6.4 = -8/6.4
m =-1.25
Answer:
90
Step-by-step explanation:
Answer:
Step-by-step explanation:
ok just try to figure out the square root if their no certain number you can do an estimate.
For example 625 squared root is 125
For higher one you can use prime factorization to get the prime factors and with that you have to make groups of numbers with the number left side
