Answer:
Knowing the five basic "mother sauces" is beneficial to both the food lover and the chef. Understanding these sauces will help you read menus, decide what to order, and determine which wines will complement your meal the best. Learning to make the five mother sauces is a fundamental skill that will open up a world of culinary possibilities for both cooks and chefs.
Wrinkling skin
weakness of bones
yelling at kids to get off ur lawn JK lol
heart attack and stroke risks rise
not as much physical movement :/ ew
They will need to go to the hospital and get a check up and check there whole body to see if they broke a bone
