In bioinformatics, a sequence alignment is a way of arranging the sequences of DNA, RNA, or protein to identify regions of similarity that may be a consequence of functional, structural, or evolutionary relationships between the sequences
plz mark brainliest
Answer: C; <em><u>Testes</u></em>
<em><u>Hope this helps </u></em>
<em><u><3</u></em>
<em><u>-Carrie</u></em>
<em><u>P.S. It would mean a lot if you marked brainliest </u></em>
<em><u>Stay Safe </u></em>
Answer:
Explanation:
You need the respiratory system when you kick a ball because you need to be able to breath but if you are playing soccer this benefits the cardiovascular fitness level. Cardiovascular fitness is, according to the American Sports Medicine Institute, the efficiency of your heart, lungs and vascular system to deliver oxygen to your muscles to maintain activity.
The correct answer is HPA axis.
The Hypothalamic-Pituitary-Adrenal (HPA) axis is one of the most important neuroendocrine systems, which regulates the stress response and other functions such as the digestion, mood, emotions and the immune system.
The hypothalamus, when triggered by a possible stressor, releases two hormones; the vasopressin and the corticotropin-releasing hormone (CRH). CRH, in turn, triggers the release of the adrenocorticotropin hormone (ACTH) from the pituitary gland. As a result of the secretion of ACTH, cortisol is secreted by the adrenal cortex.
Cortisol is a steroid hormone, considered to be our body's stress hormone.
1.
Marketing is one of the most important factors in determining the success of any fruit and vegetable farming enterprise. Marketing includes all the operations and decisions made by producers. These decisions range from deter-mining the most marketable crops for production to deciding how to best deliver quality produce to the consumers at a profit. However, contrary to popular belief, marketing does not begin after a crop is produced. Instead, marketing alternatives need to be considered even before production takes place.
2.
Recent environmental and food safety concerns in the United States produce sector have brought about increasing interest in organic fruit and vegetable production as an alternative to traditional fruit and vegetable enterprises. As a result, the production and marketing of organic crops has expanded steadily during the 1980s. However, as more organic producers enter the industry and it becomes more and more competitive, existing producers are forced to become better growers and more effective marketers.
