Your answer is A. True
Hope this helps.
Explanation:
1. emotional intelligence is the ability to identify our own emotions and those of others
2.Emotional awareness helps us know what we need and want (or don't want!). It helps us build better relationships. That's because being aware of our emotions can help us talk about feelings more clearly, avoid or resolve conflicts better, and move past difficult feelings more easily.
3.Emotional awareness helps us know what we need and want (or don't want!). It helps us build better relationships. That's because being aware of our emotions can help us talk about feelings more clearly, avoid or resolve conflicts better, and move past difficult feelings more easily.
4.i am not sure about this but I think it's true
Tyler is in the stage of denial.
Casey is the Maslovs stage of Anger.
Explanation:
Answer: About 40 -140 degree fahrenheit !
Explanation:
- The pathogens grow best in the range of temprature refered to as the Danger zone .
- This temprature is 60 degree celcius.
- It is advisable to keep the food at a low temptrature
- The danger zone temprature can double the growth rate of bacteria in 15-20 min
- The bacteria also need factors along with temprature to grow, that includes
- moisture
- time
- oxygen(by aerobic bacteria)
- acid
Answer:
Digestive system breakdown small proteins into amino acids by chemical digestion using enzymes (option B).
Explanation:
One of the main functions of the digestive system is to degrade food to facilitate its absorption at the intestinal level. This degradation has a mechanical phase, which includes chewing and contracting the stomach, and an enzymatic phase.
The enzymes that allow the breakdown of proteins into amino acids are called proteases, or peptidases. They are enzymes capable of breaking peptide bonds, obtaining at the end amino acids that can be more easily assimilated by the organism.
<em>The other options are not correct because </em><u><em>mechanical digestion</em></u><em> reduces the size of the digested food and mixes it with the gastric juices, but does not break the peptide bonds.</em>
