Answer:
the correct answer is b: fluid
Explanation:
i did it and got it wrong and it gave me the correct answer
Answer:
the two variables are 27 and 30
the unit for time is second
the unit for temperature is kelvin
Explanation:
hope this will help you
The greenhouse gas called water vapour has the largest effect on global warming.
Answer:
b. founder effect
Explanation:
When there is a situation when sufficient number of members of one species are reproductively isolated, and if there is an evolutionary pressure for them to start developing new advantageous traits, then a new species will gradually emerge. In this kind of scenario the genetic diversity will be minimized, as the number of individuals is much smaller, and that will result in only changes that will go in only one direction and they will also occur quicker than if there was a greater genetic diversity. This is called the founder effect, and it is easy to see why this term has been chosen, as the limited number of members of a species that have been reproductively isolated are giving the foundation for the development of a new, separate species.
Answer: these are the diffrent types of food preservation methods as you see pickling or storing is the shortest or fermeting
Freeze-drying – 10 years to 15 years (or more)
Drying or Dehydrating – 5 to 10 years for fruits and vegetables
Canning – 12 months to 3 years using hot water/pressure canning
Salting (corning, brining) – in the one year range (depending)
Fermenting – also in the one year range (depending)
Freezing – 8 months to 12 months
Pickling – 5 months to 6 months
Storing – a few weeks to a few months
Explanation:
