Answer:
In 1884, Hans Christian Gram described a method of staining bacterial cells while not staining surrounding animal tissues. However, he thought that the staining method he developed was faulty because not all bacteria stained. ... Not all bacteria stained because some have walls that prevents the staining.
One of the nutrients that is greatly reduced in the process of juicing is fiber. In addition, during the juicing process, some antioxidants may be lost or destroyed in the process.
Answer:D SEED TREE CUTTING
Explanation:
The answer is seed- tree cutting. Edge2020
the answer is the sympathetic nervous system i got that answer on my test
