Nutritional genomics is the study
of how a person's genes interact with nutrients. Nutritional genomics studies the interaction between human genome, nutrition and health.. The interaction may be
nutrigenetic which is the science of how the individual’s genes influence the
body's response to diet and nutrition and the interaction may be nutrigenomics which
is the science of how nutrients affect the activities of genes (genome,
proteome, and metabolome).
Answer:
energy carried by waves: sound and radiant energy
Increase
Decrease
Stays the same
Stays the same
Answer:
Overheating food This issue will decline the amount of nutrients during a food, In rarer case making it totally different quantities of ingredients than what's mixed up within the recipe; overcooking, which might scale back the aliment pleased; Replacing cooking oils, which might add or scale back the quantity of calories and fat; and altering percentage proportions, which can create them large or too little healthy for consumption
Hello :), nitrogen have 7 protons and 7 electrons.
