1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
Ket [755]
3 years ago
11

Exhalation begins when the elastic recoil of the chest wall and lungs occurs. internal intercostal muscles contract. inspiratory

muscles relax. elastic recoil of the chest wall and lungs occurs and internal intercostal muscles contract. elastic recoil of the chest wall and lungs occurs, internal intercostal muscles contract, and inspiratory muscles relax.
Biology
1 answer:
Feliz [49]3 years ago
3 0
I believe that ,Exhalation begins when the internal intercostal muscles contract.
Exhalation happens due to elastic properties of the lungs as well as the internal intercostal muscles which lower the rib cage and decrease the thoracic volume. As the thoracic diaphragm relaxes during exhalation it causes the tissue it has depressed to rise superiorly and put the pressure on the lungs to expel the air.
You might be interested in
Which of the following is an example of homeostasis? An organism that can
nexus9112 [7]

Answer: Homeostasis is a resistance to change.

Explanation: There are many other examples of homeostasis in biology, like the pH of blood and the concentration of ATP in a cell.

3 0
3 years ago
Which process results in the production of ammonium?
Pavlova-9 [17]
Nitrogen Fixation. Good luck :)
3 0
3 years ago
How is the ability to recognize the umami taste an evolutionary advantage?
vova2212 [387]

Answer:

Umami identifies foods that might contain essential amino acids.

Explanation:

You may have heard that our taste buds can recognize the four basic tastes: sweet, salty, sour and bitter. But what many still do not know is that the human taste recognizes one more taste - the "umami".

Umami is recognized by our taste buds when we eat foods that contain substances called aminoacids. The umami flavor is composed of three main substances present in various foods: glutamate, inosinate and guanylate. The ability to recognize umami taste is an evolutionary advantage of humans that represents the ability to identify foods that may contain essential aminoacids.

7 0
2 years ago
Name the arm bone involved in the formation of the elbow joint.
Irina18 [472]
Ulna is the forearm bone involved in formation of elbow joint
6 0
3 years ago
Between which two atoms of water are hydrogen bonds are formed?
IgorC [24]
A: between the hydrogen atom of one water molecule and the oxygen atom of another
7 0
3 years ago
Other questions:
  • Precipitation moves down into the soil and becomes groundwater. Groundwater that travels into the saturated soil zone becomes pa
    14·2 answers
  • What happens when humans burn fossil fuels?
    13·2 answers
  • Use the drop-down menus to complete the sentences.
    12·1 answer
  • Which process(es) converts stored energy into usable energy?
    14·1 answer
  • Which parts of Dalton's atomic theory had to be revised? A. Atoms are tiny indivisible particles. B. Atoms of the same element a
    12·2 answers
  • Fossils help scientists classify extinct species and determine their relationship to current species. Fossils provides What info
    5·1 answer
  • Would “power house of cells” be a good name for the mitochondria
    13·2 answers
  • Which is an application of DNA technology in medicine?
    11·1 answer
  • What is scientific method?
    10·1 answer
  • What is the complementary strand for the DNA sequence shown here?<br> A-T-G-G-C-A
    8·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!