Answer:
1. A, 2. C, 3. B
Explanation:
number 1 is A, number 2 is C, number 3 is B
The answer is B (speed up chemical reactions).
Answer:
The small intestine absorbs most digested food molecules, as well as water and minerals, and passes them on to other parts of the body for storage or further chemical change.
Explanation:
Answer:
B. The apple orchard releases toxic chemicals into the water of the bay.
Explanation:
Option B is the correct answer. It is the most likely explanation for the results in the graph.
From the graph, we can see that the population of the fishes sharply dropped. Since the fertilizer is applied to the apple orchard and the orchard was planted beside the bay, during the rain it is possible that the water has washed some of the fertilizers into the bay. The chemicals used in making fertilizer are harmful and toxic.
This reveals that the toxic chemicals released from the apple orchard are responsible for the decline in the population of the fish.
The appropriate response is Monosodium Glutamate. Unadulterated MSG is accounted for to not have a wonderful taste to the point that it is joined with an exquisite fragrance. The fundamental tactile capacity of MSG is credited to its capacity to upgrade flavorful taste-dynamic mixes when included the best possible concentration. The ideal fixation differs by nourishment; in clear soup, the joy score quickly falls with the expansion of more than one gram of MSG for each 100 mL.
