Chemical (mutagens)
usually either mimic the structure of nucleotides and are inserted in DNA or either cause
chemical changes (such as alkylation) in nucleotides hence causing mismatching during replication.
Radiation, on the other hand, (due to its high energy) causes double-strand breaks in DNA causing an
increased likelihood of mutations during the repair of the DNA by cell
mechanisms.
Phosphorous: Also known as phosphoric acid and phosphate, phosphorous, which is in cola and many processed foods, can interfere with calcium absorption.
Insoluble fiber: This type of fiber, such as the kind in wheat bran, reduces calcium absorption
Foods with high levels of oxalic acid include spinach, collard greens, sweet potatoes, rhubarb, and beans and this will interfere with calcium absorption.
Less people and THE END OF THE WORLD
