Answer:
if anaerobic activity takes place over a long period of time the muscles soon become exhausted
Answer:
Remain with the client and be silent
Explanation:
Bowel obstruction can be explained or described as a situation whereby the intestines, i.e, both small and large intestines are blocked, and thereby, preventing the normal movement of food, liquid or stool in the intestines.
The blockage could result or occur due to tumor, foreign substance or digestive problem.
The Miller-Abbott tube is the tube that was invented or developed to treat the obstruction that is present in both the small and the large intestines. It is used by passing it through the stomach into the intestine.
In this case, the bowel obstruction is caused by recurrent malignancy, that is recurrent of formation of tumor.
The best thing the nurse should do, is to remain silent and with the client, until the client is ready for explanation on the process, and that he/she is in position and capable of inserting the tube.
Answer:
Males are XY(have one X chromosome) so, when it comes to X linked diseases, they express everything that is on that chromosome. They only need one copy. Females need 2 copies of the recessive allele in order to have the same condition.
To answer this question, let us first mention what is food danger zone. Well, this refers to the temperature range in which bacteria grows faster in the food. The range is defined as 30 to 140 degree Fahrenheit or can be converted into 4 to 60 degree Celsius. Going back to the question, the maximum number of hours that a food can be held in the food danger zone is only 2 hours. Beyond this 2 hours, the food is not safe to be eaten and the person who dares to eat this food might get some illness and worst might experienced food poisoning.
The lac repressor protein is bound to the operator region of the lac operon when there is no lactose in the medium. When introduced in lactose, it binds to an allosteric site on the repressor causing its to change conformation and release from the operator. This allows the polymerase that is bound to the promoter region to proceed transcription of the lac operon genes (LacZ, Lac A, and Lac Y). Translation of these genes forms enzymes that enable the organism to break down lactose for energy.