Ribosomes are the site of translation of strands of transferRNA into chains of amino acids. Ribosomes allow the reading of the genetic information coded for by the tRNA which codes for the position of amino acids along a protein
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Answer: In 1998 scientists discovered that fungi split from animals about 1.538 billion years ago, whereas plants split from animals about 1.547 billion years ago. This means fungi split from animals 9 million years after plants did, in which case fungi are actually more closely related to animals than to plants.
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Answer:
Infectious dose refers to the minimum number or amount of pathogens required in order to produce a disease or its symptoms. In the given case, the bacterium is non-resistant and is treated with antibiotics.
The antibiotics help in neutralizing the infectious agents; however, full course should be done to eliminate the infectious agent completely out of the body.
If the course is left in between then, there are very high chances that some bacteria may survive. They might not produce disease or symptoms as they would be less than infectious dose.
However, with time, the survived bacteria gain more and more mutations during replication which can develop antibiotic resistance capability in them.
In addition, it is also possible that the survived bacteria can get R-plasmid (which has antibiotic resistant gene) from body's normal flora or from any other infectious agent present in the body by the process of transformation or conjugation.
The R-plasmid enables them to survive even in the presence of antibiotics due to which the treatment of the disease might become difficult.
Answer:
Glucose enters the mitochondria for production of ATP.
Explanation:
Photosynthesis is the process through which solar energy is used to make glucose.
To generate chemical energy for cellular processes, glucose is broken down through cellular respiration in the mitochondria. This generates large amounts of ATP, which acts a source of energy to power reactions in the cell.
Excess glucose is stored as starch in plant cells