True or false: The low fat content of vitamin D-fortified orange juice limits the bioavailability of vitamin D.

2 answers:

4 0

I believe the answer to your question would be False.

4 0

Your answer will be True.

You might be interested in

bekas [8.4K]

Your answer is false

5 0

3 years ago

anastassius [24]

Answer:

C. a tool to measure the ratio of lean muscle to fat

5 0

3 years ago

meriva

Marathon runner’s use aerobic energy <span> </span>

4 0

3 years ago

Citrus2011 [14]

Answer:

root square

Explanation:

hello im here to give you company

7 0

3 years ago

Julli [10]

It's the outer membrane / cell membrane. Cells transport into and out of the Membrane

3 0

3 years ago