B. The unknown solution had the lower concentration.
Explanation:
Osmosis is a phenomenon in which the molecules of the solvent has a tendency to move through a membrane which is semipermeable from lower concentrated side to the higher concentration side, so that the concentrations on both sides of the membrane must be equal.
So the unknown solution may have lesser concentration than the isotonic solution so that molecules of that solution move from less concentrated side to the more concentrated side, so its level drops.
The organic compounds that are divided into two types, simple and complex, are called carbohydrates.
Carbohydrates are diveded into twy types: simple and complex (starches, fiber, glycogen).
Simple carbohydrates are made of one (monosaccaharides) or two sugar units.
Complex carbohydrates are made up of many sugar units.
For example, glucose (C₆H₁₂O₆) is a simple carbohydrate.
Glucose is chemical compound composed of six carbon atoms, twelve hydrogen atoms and six oxygen atoms.
Starch is a polymeric carbohydrate consisting of a large number of glucose units bonded by glycosidic bond. Starch is a white, tasteless and odorless powder that is insoluble in cold water or alcohol.
More about carbohydrates: brainly.com/question/20290845
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Product are favored at ...
example 2A + 3B = 5C + D if reaction is exothermic ....delta H = NEGATIVE)
A decrease in temperature favors the forward reaction (more product formed)
as heat is considered as a product
For the exam I have given: A decrease in pressure (volume increases as pressure decreases) .... there are more number of moles on the product side (6 in all) .....so according to LCP decreasing pressure will revert back to increase pressure and to do that equilibrium position shifts to the right (product)
decreasing concentration of product will cause a disturbance in equilibrium position....and reaction will restore its equilibrium by shifting to the right
(I believe its like this)
The method of separating mixtures by means of their differences in the chemical properties of the components is less convenient because these methods requires reactions therefore needs energy, increasing the costs for the process.