C. It is DNA that provides the information needed to make proteins, which are essential for life. They do this by containing all genetic information
Cheese, yogurt, buttermilk, sour cream, and pickles are lactic acid fermenters. Yogurt and cheese both start with a source of sugar (i.e., lactose from milk).
Hope this helped
You use the mRNA to make amino acids.
<span>Base on a study that was undertaken in order to compare the
respiratory responses of hypnotized and non-hypnotized subjects to certain
instructions. According to a study, the 16 male volunteers were allocated to a
random experimental group to be hypnotized or to a control group. Baseline
measurements were taken at the start of the experiment. Analyzing the data,
researchers noticed that the baseline breathing patterns of the two groups were
different; One explanation proposed for this unexpected experimental the
difference of the group was more excited in the anticipation of the experience
in being hypnotized.</span>