Answer:
Because they don't use a variety of muscles as much as they could by doing more sports so when they use the lesser used muscles, they could get hurt.
Explanation:
Answer:
Proteins are made from amino acids.
DNA contains the code for building proteins.
Explanation:
"Proteins" are made of<em> small organic molecules</em> called<em> "amino acids." </em>These are its building blocks and it helps make the protein in its linear chains.
Proteins are not readily used by the body for energy, instead the body readily uses carbohydrates for energy.
Proteins do not contain the code for building DNA, rather, the DNA contains the code for building proteins. These codes are like DNA instructions which are converted into an<em> "RNA message."</em> This message is then translated in order to produce protein.
Answer:
Chronic hepatitis patients.
Explanation:
Susceptibility is in medicine a characteristic of a living organism that determines its ability to become ill when in contact with infectious agents.
Susceptibility can also be called a property of a particular strain of bacteria, a population of parasites or viruses. Susceptible organisms are those that die and / or slow down reproduction under the influence of the considered effect (for example, biochemical, in the form of an antibiotic, or physical, in the form of a certain temperature).
Answer: The process is the same but the needs are different.
Explanation: in elementary a person is trying to find who they are and where it belongs. People in elementary school are getting to know more about the world, the school is the place where they started to spend more time after home. People are dealing with low self-esteem and defining their personalities.
In college, you have people that are trying to define the way they took and identify if that what they want to do. Choices are a big issue here because they can think about if they made the right choice in their career life.
The best choice for a person with a gluten intolerance would be <span>D, a grilled chicken with green salad. This is because the other food items are made from wheat products, which contain gluten.</span>
