Microorganisms that are capable of causing disease are called pathogens. Although microorganisms that cause disease often receive the most attention, it is important to note that most microorganisms do not cause disease. In fact, many probably provide some protection against harmful microorganisms because they effectively compete with the harmful organisms for resources, preventing them from growing.
The answer is the last one: amoebas, yeasts, hydras, and ferns
Answer:
Touching, Smelling.
Explanation:
Touching will be useful to detect stimuli like coldness and hotness.
Smelling on the other hand will help to make observations on smell and change in smell. These two are among the five senses that we use to make observations as we record what we see, hear, touch and feel, smell and taste.
Answer:
My guess would be H₂O/ water, since osmosis is a form of passive transport and I can't see the model the question references. Gases like O₂/ oxygen, CO₂/ carbon dioxide, and simple sugars like glucose can also pass through a cell membrane with passive transport though.
