Heterozygous, Dominant, Phenotype. I'm pretty sure you're in sixth grade becuase im in 8th and I learned that is 6th.
Answer:
Explanation:
This is the process of muscle contraction and relaxation in the muscle. The type of muscle involved is the skeleton muscle.
The process is initiated in the Central nervous system. Examples are in contraction of biceps and triceps.
It involves myosin head and actin filament coupled with the release of calcium ion from the sarcoplasm reticulum: this ion activates this process in the muscles. With the exposure of the music binding site on the acting filament, myosin is able to bind to acting filament bringing about this process.
a. ATP attaches to myosin head
b. Myosin head is re-energized
c. Myosin head forms cross bridge with actin
d. Power stroke moves thin filament
e. Cross bridges detach from actin
f. Myosin binding sites covered
g. Calcium ions pumped into the sarcoplasmic reticulum
h. Calcium ion concentration decreases below the threshold for binding to troponin.
<span>Mary might be diagnosed as having a psychological eating disorder called Anorexia Nervosa as well as Bulemia Nervosa which are characterized by extreme weight loss, a fear of gaining weight, and a distorted body image. Bulemia Nervosa involves periods of excessive overeating, called binging, followed by purging, which is forcing one's self to vomit the food that was just eaten. Both conditions are severe and life-threatening and require professional help through counseling, monitoring, medication, and emotional support. Eating disorders can affect anyone, both male and female, of any age, but are most prevalent among American women and are rising in number among college-age women.</span>
The right answer is B.
Starch is, along with cellulose, the most common polysaccharide in the plant world. It constitutes the essential energy reserves of plants and is a component of the diet of humans. It is part of the group of slow sugars. Its consumption is particularly recommended to those who practice a sport.
Glycogen, which is a polysaccharide, is the form in which carbohydrates are stored in the body (animals and fungi). Glycogen is broken down into glucose molecules when the body needs energy.
The neurons is the answer
