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➷ To understand this, you will need to understand what biodiversity is.
In simple terms, biodiversity is the variety of life on Earth.
Another term you need to understand is Extinction.
Extinction is when a species is wiped out on existence.
After understanding those two terms, it should start to make sense.
Extinction causes a reduction in biodiversity.
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➶ Hope This Helps You!
➶ Good Luck (:
➶ Have A Great Day ^-^
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Answer: Dairy for butter, milk, and yogurt. Fruit for oranges. Salt and beverages don't have a food group.
Explanation:
Carbon is the basis for all organic molecules. Silicone could also be the answer too though.
Answer:
1)Biodiversity of an area refers to the vast number of species of plants, animals and microorganisms existing in that area.
2)Fauna refers to animals, whereas flora refers to plants
3)Yes, I agree with the statement. Forests provide plant cover to check the flow of water. If forests are removed, then floods will occur.
4)False.
Endangered animals are those species whose numbers are diminishing at an alarming rate and face an immediate danger of extinction.
5)If all trees in a forest are cut, it will lead to erosion of soil.
6)Grazing by cattle should be controlled for forest conservation.
7)True.
Soil erosion is the removal of top layer of soil that is most fertile. If not checked, soil erosion ultimately leads to desertification.
8)The flora and fauna of a country are among the most important renewable natural resources.
9)Dinosaurs are extinct because no living member of this species is present on earth.
10)Wildlife conservation and forest conservation are closely related.
11)False.
A biosphere reserve comprises of three core areas: natural zone, buffer zone and transition zone. These zones are not present in a tiger reserve.
Explanation:
Peace
The right answer is "<span>fat soluble are stored in the liver and fatty tissue ...".
Lipids are essentially stored as fatty acids in the cytoplasm of adipocytes. All of these cells form adipose tissue, commonly called "fat".These reserves are much larger in quantity than the reserves in the form of glycogen, in the human body.
"<span>water-soluble vitamins can build to toxic levels ..." is false, hydrosoluble vitamins are rarely toxic, even at high concentrations, and even if they are toxic (which is very rare) is it not due to their circulation in the bloodstream, it is due to their accumulation in cells.</span>
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