Answer:
Because of climate change
Mendel crossed the dominant smooth seeded pea plant (SS) with the recessive wrinkled seeded pea plant (ss). The F 1 generation produced the heterozygous smooth seeded plants with a genotype Ss. When two heterozygous pea plants (Ss) are crossed in the F2 generation represented by Ss x Ss, the gametes formed are S and s. In the second generation, out of the total offspring produced, 3 have the smooth seeded phenotype and 1 has wrinkled seed phenotype. Thus the phenotypic ratio is 3: 1 with one out of four plants being a wrinkled seeded pea plant.
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Answer: As a flavor enhancer </span>
Glutamate is known to be one of the most free amino acid in
bacteria cytoplasm and it is present in many proteins, tissues and peptides. This
amino acid is produced in the body and binds with other amino acids to form a
structural protein. However, glutamate is commonly used as flavor enhancer in
foods and enhance the savory flavors impacted by glutamic acid.
Answer: Animals whose body temperature is determined in part by the environment are called “ECTOTHERMS.”
Explanation: They can have quite a high body temperature by taking advantage of external conditions, such as basking in the sun to warm up. Animals, like humans, that control their body temperature internally are called “endothermic
Burning. Carbon moves from fossil fuels to the atmosphere when fuels are burned.