Answer:
For most crops the saturation point will be reached at about 1,000–1,300 ppm under ideal circumstances. A lower level (800–1,000 ppm) is recommended for raising seedlings (tomatoes, cucumbers and peppers) as well as for lettuce production
Explanation:
(I do not take credit for the answer)
Answer:
CO2 and H2O are the reactants in the given reaction
Explanation:
The reaction that is written in the question is the general equation of photosynthesis.
In this reaction the carbon di oxide reacts with water to form glucose ,oxygen and water.The overall reaction is given below
6CO2+12H2O= C6H12O6+6O2+6H2O
carbon di oxide(CO2) and water(H2O) act as reactant in the above reaction.
That isn't even possible. Your body is made of them. If you had none then you wouldn't be existing.
Decreasing enzyme binding affinity by blocking the active site.
