Answer: unfavourable ph condition for the pepsin
Explanation: during digestion, enzymes are needed to aid the process.digestive enzymes are biological catalyst that breakdown large food particles into digestible form .
As biological catalyst, enzymes require an optimum temperature and pH condition.outside this temperature or pH,the enzyme is denatured.
In the stomach, hydrochloric acid is required to convert pepsinogen into it's active form,pepsin.the acid also creates an optimum low pH that pepsin needs to function.
As the food moves to the small intestine,the pH is alkaline and is unfavourable for pepsin to function.
Answer:
Sprouting is the natural process by which seeds or spores germinate and put out shoots, and already established plants produce new leaves or buds or other newly developing parts experience further growth.
Food doesn't taste good during common cold because you can't smell it properly
Answer:
carbon dioxide, Photosynthesis. Animals, plants, Oxygen, respiration. Decompose, combustion
Explanation:
Fill the blanks with those answers in that order
None of the provided choices provide a completely correct answer. In fact, 75% of humidification takes place in the nose and mouth, with the rest taking place in the trachea. When you breath in, mucous
membranes inside the nose and mouth release
moisture to air. It is estimated that the average adult evaporates 200 to
300 ml of water per day during this process. The process is very efficient: while breathing in through
nose or mouth, the mucous membranes are cooled down. During breathing out, this cooling effect causes condensation of some of the moisture in the air coming from the
lungs, thereby moisturizing the mucous membranes
