White meat are usually found at the breast and wings while dark meat are found at the legs of the chicken.
<h3>What are types of poultry?</h3>
Poultry is the type of meat that is gotten from birds such as the Muscovy ducks, mallard ducks, turkeys, guinea fowl, geese, quail, pigeons, ostriches and pheasants.
Poultry meat provides the body with the following nutrients:
There are different type of poultry meat which include:
The white poultry meat are located at the breast and wings of the chicken and are known to contain 10% red fibres.
The dark poultry meat are located at the legs of the chicken and are known to contain 50% red fibres.
Therefore, although both white and dark poultry meat can be found in a bird, they are quite different because they contain different quantity of red fibres.
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<span>Lipids
A lipid's function is to insulate the body and provide warmth in cold conditions. It can be concluded that a person with very little body fat gets very cold easily and a person with a lot of body fat gets very warm very quickly. </span>
Answer:
Warm air is cooling quickly.
Explanation:
Hot air rises and cool air sinks.
Answer:
In the eukaryotes
Explanation:
translation take place in different cellular compartments: transcription takes place in the membrane-bounded nucleus. Translation takes place outside the nucleus in the cytoplasm.
About 338 Pg (petagrams) of carbon is<span> stored below ground in boreal </span>forests<span>, which </span>is<span> just about the same </span>amount of carbon<span> that tropical </span>forests<span> ... and serves to release </span>carbon<span> and other potent greenhouse gases into the </span>atmosphere<span>. The d</span>estruction<span> represent just a few of the worrisome </span>effects<span> of climate change in the boreal.</span>
