Given what we know, we can confirm that as with any experiment, the control variable will be the one that through each trial of the experiment, no matter how many times it is performed, stays constant.
<h3>What is a controlled variable?</h3>
- A variable that remains constant through an experiment.
- They are used to compare results to the normal condition.
- They are also used to isolate the changes to one factor at a time and thus know its exact effects on the outcome.
- This increases the accuracy of the data and the subsequent conclusion.
Therefore, we can confirm that if a variable stays constant through each phase and trial of an experiment, it is considered to be a controlled variable and is useful in order to increase the accuracy of the conclusion.
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Answer:
The cell membrane is protective layer surrounding a cell.
Answer:
56.9 mmoles of acetate are required in this buffer
Explanation:
To solve this, we can think in the Henderson Hasselbach equation:
pH = pKa + log ([CH₃COO⁻] / [CH₃COOH])
To make the buffer we know:
CH₃COOH + H₂O ⇄ CH₃COO⁻ + H₃O⁺ Ka
We know that Ka from acetic acid is: 1.8×10⁻⁵
pKa = - log Ka
pKa = 4.74
We replace data:
5.5 = 4.74 + log ([acetate] / 10 mmol)
5.5 - 4.74 = log ([acetate] / 10 mmol)
0.755 = log ([acetate] / 10 mmol)
10⁰'⁷⁵⁵ = ([acetate] / 10 mmol)
5.69 = ([acetate] / 10 mmol)
5.69 . 10 = [acetate] → 56.9 mmoles
a is the answer because all of the other answers are wrtong
