Reactions that require carbon dioxide take place in the calvin cycle alone
Answer: Option D
<u>Explanation:</u>
Calvin cycle is an important cycle that plays a major role in the synthesis of starch through the photosynthesis. Calvin takes place as a part of the dark reaction in the stroma.
It is the calvin cycle that requires carbon dioxide. It uses the ATP that are produced by the light reaction that takes place in the thylakoid with the help of chlorophyll that traps the sunlight.
Answer:
A site
Explanation:
During the process of translation, ribosomes play a major role in connecting mRNA codons with tRNA anticodons. Ribosomes are composed of two subunits which consist ofproteins and rRNA. The tree sites of ribosomes are:
- P site or peptidyl site-this site binds to the tRNA which holds the growing polypeptide chain.
- A site or acceptor site-this is a site of peptide bond formation between the growing polypeptide and the next incoming amino acid
- E site or exit site-the site for the final binding of t-RNA .
Answer:
ok
Explanation:
Simple sentences contains on independent clauses ,also called main clause ,that stands alone.
Complex sentences contains an independent clauses plus one or more dependent clause.
Compound Sentences contains two independent clauses joined with the coordinating conjugation and comma .AND IT'S ENGLISH QUESTION NOT OF BIOLOGY.
Pasta contains starch and thus contains more substrate and needs more enzyme to digest.
<h3>What is
starch ?</h3>
A polymeric carbohydrate called starch, also known as amylum, is made up of a lot of glucose units connected by glycosidic linkages. The majority of green plants synthesize this polysaccharide as a form of energy storage. It is the most prevalent type of carbohydrate consumed by people worldwide and is present in significant proportions in common foods like wheat, potatoes, maize (corn), rice, and cassava (manioc).
Pure starch is a powder that is white, odorless, tasteless, and insoluble in alcohol or cold water. It is made up of the branching amylopectin and the linear and helical amylose molecules. Starch typically comprises 20 to 25% amylose and 75 to 80% amylopectin by weight, depending on the plant. Animals store their energy in glycogen, which is a more intricately branched form of amylopectin.
To learn more about starch from the given link:
brainly.com/question/1237142
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NH3 since they are both non metals
Answer:C
