Water<span> issuing from a </span>hot spring<span> is heated geothermally, that is, with heat produced from the Earth's mantle. ... The rate of temperature increase with depth is known as the geothermal gradient. If </span>water<span> percolates deeply enough into the crust, it will be heated as it comes into contact with </span>hot<span> rocks.</span>
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In plant cells, osmotic pressure can cause changes in the size of the central vacuole, which shrinks or swells as water moves into or out of the cell.
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