Answer:
Sunlight plus carbon dioxide and water make plant food.
Explanation:
I just did this question and got it right. That's how I know this is the answer. Good luck everyone.
Answer:
they are found in all amino acids
The digestion of the food in humans begins in the mouth. In the mouth, the salivary amylase enzyme digests and breaks down a small amount of the starch present in the food. The digestion process begins right in the mouth. and continues till the intestine. The carbohydrates (starch) are the ones whose digestion starts in the mouth.
Hence, the blanks can be filled with 'mouth and amylase' respectively.
Most of the carbon that's stored in plants - and in anything that eats them - is released back into the atmosphere by respiration when the organisms die and are eaten by microbes.
The answer is B
