Hazard analysis and critical control points or HACCP is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe, and designs measurements to reduce these risks to a safe level. In this manner, HACCP is referred as the prevention of hazards rather than finished product inspection.
Out patient is seeing a therapist outside of the rehab place and Inpatient is staying in the rehab place and seeing a therapist
The human services field requires special education and training as this professional approach is focused on providing assistance to individuals, families and communities. It is not a secret that the growing number of human problems faced by individuals in modern society requires adequate response. According to researchers, “a growing number of people feel alienated and isolated from their neighborhoods and communities”(Woodside & McClam, 2014, p.7). Human services is aimed at providing individuals and groups of individuals sufficient support and assistance to allow them to help themselves (Neukrug, 2012). Human services helper encourages clients to be self-confident and independent in order to gain control of their lives as soon as possible. Helpers use the proper strategies to assist their clients gain belief in themselves.
Answer: liking for the odor of alcohol.
Explanation:
In experiments, when pregnant rats drink alcohol, their young offspring later display a liking for alcohol's odor.
Even light drinking can affect the fetal brain, and persistent heavy drinking will put the fetus at risk for birth defects and intellectual disability.
