(C) it's genes and it's environment.
I think it would be 50% because it could land on heads just as much as it lands on tails. its a even chance it could land on whichever it chooses to.
A. Metabolism this is the process of taking food and making it energy
Answer:
The correct option is: 4. Heat at 62.8 degrees C for 30 minutes
Explanation:
Pasteurization is the process or technique of heating packaged as well as the unpackaged liquid food, to remove pathogens and extend the shelf life. In this process,<u> the food is usually heated at temperatures below 100 °C.</u>
Originally, this process involved heating the food at 72.2 °C for 15 seconds and <u>62.8 °C (145 °F) for 30 minutes, for batch pasteurization.</u>
