Answer:
if Susan finishes her homework, she'll go to the theatre
Explanation:
The second question is disarray
Answer:
160°F
Explanation:
Note: There are three important temperatures to remember when cooking meat or eggs at home: Eggs and all ground meats must be cooked to 160°F; poultry and fowl to 165°F; and fresh meat steaks, chops and roasts to 145°F. Use a thermometer to check temperatures.
THAT'S WHAT I KNOW:))
Print dictionaries offer guide words at the top of each page in alphabetical order to give you some hints on whether or not you're on the right track in looking for your word.
I am pretty sure you are correct
