Answer:
Plant biotechnology can be defined as the use of tissue culture and genetic engineering techniques to produce genetically modified plants that exhibit new or improved desirable characteristics.
Explanation:
These crops offer several benefits both farmers and consumers.
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Pocket K No. 2: Plant Products of Biotechnology.
Product Trait
Bean Virus disease resistance
Canola Herbicide tolerance, modified oil/fatty acid, pollination control system, phytase production
Cotton Herbicide tolerance, insect resistance, low gossypol
Eggplant Insect resistance
Is c a and b i hope im right
Answer/Explanation:
The replication of DNA is semi-conservative, as each new molecule of DNA inherits one of the parental strands each, and one new strand each. DNA is replicated using the enzyme DNA polymerase, which synthesises a new strand by adding nucleotides in a sequence through complementary base pairing with the template strand. This occurs before the mitosis stage of the cell cycle, where the cell divides. Before this cell division happens, the cell has to pass certain checkpoints controlled by enzymes which ensure environmental conditions are optimal for dividing, and that the new DNA is free from errors.
The appropriate answer is D. storing sugar and providing structure. Polysaccharides are complex carbohydrates. Starch, glycogen and cellulose are polysaccharides in which the constituent molecules are made of several thousand glucose units linked in long chains. Glycogen is vital to nutrition because it is how the body stores excess glucose in muscles and in the liver.
The molecular structure of glycogen is similar to starch except that the polysaccharide chains are longer and more branched than in glycogen.
