Answer:
The nose can detect about _______ different smells.
A. 45,000
B. 30,000
<u>C. 10,000 </u>
D. 25,000
Explanation:
Common food borne illnesses are things like salmonella, E. coli, and listeria. I’m naming these since they are the most common, and the easiest way to avoid them is by ensuring the food is cooked thoroughly.