A food pyramid is a represntation of predatory relationships in the food chain.
The answer that h are looking for is c
Early hypothesis was not based on experimentation
<span>Low-saturated fats - can reduce the risk of developing heart disease and lower cholesterol
Saturated fats - increase </span><span>blood cholesterol and heart attack rates
Trans fats - increase </span><span>blood cholesterol and heart attack rates
</span><span>A low-saturated fat, high-fibre diet can reduce the risk of developing heart disease and lower cholesterol.</span>
Answer:
They are all carbohydrates.
Explanation:
Homo polysaccharides include starch, glycogen, and cellulose (same type of sugar-all made of glucose).
1- Amylose and Amyloprotein are the components of starch. Amylose is a branched chain with alpha 1–4 and alpha 1–6 at the branch point, whereas Amylopectin is a linear chain with alpha 1–4 and alpha 1–6 at the branch point.
2- Glycogen is created by forming a branched chain from glucose at alpha 1–6. It has a lot of branches.
3- Cellulose is a linear chain of glucose molecules with beta bonds.
Starch and glycogen serve as short-term energy stores in plants and animals, cellulose found in plant cell wall only.