Answer:
The DNA testing process is comprised of four main steps, including extraction, quantitation, amplification, and capillary electrophoresis.
Explanation:
1. Separate white and red blood cells with a centrifuge.
2. Extract DNA nuclei from the white blood cells. ...
3. Cut DNA strand into fragments using a restriction enzyme.
4. Place fragments into one end of a bed of agarose gel with electrodes in it. 5. Use an electric current to sort the DNA segments by length.
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The correct answer is: Collaborate with the care team to have the client's prothrombin time and international normalized ratio (INR) assessed.
Also, because of the use of anticoagulants like warfarin, the nurse should perform a neurologic assessment (eg, level of consciousness, pupil response, vital signs).
Answer:
The following are the two functions of citric acid in the feta cheese:
1. Coagulation, that is, the chemical reaction of citric acid with proteins in milk leads to separation of curd and whey.
2. The citric acid functions as a chelating agent, which is required for syneresis, that is, for controlling the moisture content.
The following are the two functions of agar in the feta cheese:
1. Feta means to slice, and agar offers sliceable texture to the feta cheese as it produces a solid gel-like composition.
2. It is a vegetarian alternative for gelatin and exhibits higher gelling properties.