Explanation:
An enlarged spleen can be caused by infections, cirrhosis and other liver diseases, blood diseases characterized by abnormal blood cells, problems with the lymph system, or other conditions. Other causes of an enlarged spleen include: Inflammatory diseases such as sarcoidosis, lupus, and rheumatoid arthritis.
In terms of macromolecules, needed and utilized by organisms to carry out essential metabolic chemical reactions and for maintaining structure would be Lipids.
Lipid based molecules or Fats tend to store the most energy, as breaking chemical bonds connecting fatty acid chains of long hydrocarbons releases quite a bit of energy.
Explanation:
it is unique in being the only human bone that is not attached by joints to any other bone, but is suspended in the neck by muscles and ligaments alone.
The major difference between lactic acid and alcohol fermentation is the products that are produced. In the 'L.A' fermentation, lactic acid and 150 kJ of energy is produced while in alcohol fermentation, alongside the alcohol (ethanol) and the 210 kJ of energy, carbon dioxide is produced.
In lactic acid fermentation:
C₆H₁₂O₆ ₋₋₋₋₋₋₋₋> 2C₃H₆O₃ + Δ150 kJ
while in alcohol fermentation:
C₆H₁₂O₆ -----------> 2C₂H₅OH + 2CO₂ + Δ210 kJ