upright posture bipedal locomotion
Answer:
Norovirus and food
Explanation:
Norovirus is a leading cause of disease from contaminated foods in the United States. Foods that are most commonly involved in foodborne norovirus outbreaks include leafy greens (such as lettuce), fresh fruits, and shellfish (such as oysters).
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An informed consumer is someone who knows what medicine they are taking.
Protecting your family is a key in life.
<u>ANSWER:</u>
Tran's fats can best be limited in the diet by limiting baked goods
<u>EXPLANATION:</u>
Processed baked goods are high in Trans-fat contents as they contain partially hydrogenated oils to lengthen the usability of baked items. Hydrogenated oils are used to attain the moist texture that is wanted by the consumers in baked goods.
Packaged and processed baked goods like cookies and tartlets contain about '3 grams' of Trans fat per serve. So limiting the usage of baked goods can decrease the amount of trans-fat content in the diet.
