To answer the question, divide the fiber intake during breakfast by the total fiber intake prescribed by the doctor and multiply with 100%. With the given above,
(4 / 25) x 100% = 16%
Thus the fiber intake during breakfast constitutes 16% of the total fiber intake.
Answer:
A pint of veggies is approximately $1.75
Step-by-step explanation:
(7 × 2.85) + 5v = 28.70. 19.95 + 5v = 28.70. 5v = 28.70 - 19.95. 5v = 8.75. v = 8.75/5. v = 1.75
Hope this helps!!
Answer:
I answerd it
Step-by-step explanation:
Answer:
b) x=4
Step-by-step explanation:
